Pavlova Wreath with Pomegranate and Raspberry Sauce
(0)
90 min
Under an hour
Kifli Kukták
Ez a lenyűgöző Pavlova-koszorú a tökéletes ünnepi desszert: kívül ropogós, belül pillekönnyű habcsók, amelyet élénkpiros gránátalmamagok és selymes málnaöntet tesz felejthetetlenné. Nemcsak látványos, de természetesen gluténmentes is, így minden vendég bátran fogyaszthatja.
Preparation method
Preparation of the Pavlova Wreath
1
Preheat the oven to 150°C. Line a baking tray with baking paper.
2
In a clean, dry bowl, start whisking the egg whites. When foamy, gradually add the sugar and whisk until stiff and glossy. Finally, gently fold in the starch, vinegar, and vanilla extract.
3
Draw a circle on the baking paper (for example, using a plate), then flip the paper so the drawing is underneath but still visible.
Ingredients
Price per portion:HUF 8,888.17
Ingredients for the Wreath
Ingredients for the Raspberry Sauce
For Decoration
Equipment
You probably have at home
Nutritional values
Energy value
8995.6 kJ2150 kCalFats
2 gCarbohydrates
520 gProtein
25 gWe Also Recommend
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