Chicken Quesadilla

Salt both sides of the meat, place it on a hot grill, and carefully cook both sides until done. Let the cooked meat rest on a cutting board for about 3 minutes. Then, cut it into 0.5 cm thick slices.

Slice the tomatoes, then cut the jalapeño pepper into thin slices. Clean the bell pepper, remove the seeds, and cut its flesh into approximately 0.5 cm thick strips. Grill the bacon until golden.

On one half of the tortilla, place tomatoes, sliced cooked meat, bell pepper, coriander, and 1 tablespoon of guacamole. You can also add jalapeño pepper to taste. Add a slice of bacon and 1 slice of cheese, then fold the tortilla in half.