Spiced Baked Granola | Crispy Homemade Granola with Blueberries

Preheat the oven to 160 degrees Celsius. Lightly grease a baking tray with a little oil.

In a large bowl, combine all the dry ingredients: oat flakes, almonds, seeds, sugar, salt, and spices (ginger and cinnamon). Set aside the dried blueberries; add them only at the end of baking.

Add the apple puree, honey, and the remaining oil. Mix thoroughly with a large spoon or wooden spoon until the wet ingredients coat all the dry ones. It's worth pressing against the side of the bowl while mixing to ensure it combines well.