Quince and Vanilla Parfait with Crispy Crumble

Name: Quince and Vanilla Parfait with Crispy Crumble
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Magyaros
Ingredients: 1 packet vanilla pudding powder; 500 ml milk; 2 tbsp sugar; 50 g oat biscuits or butter biscuits; 1 tsp cinnamon (optional); 1 tbsp butter (for the crumble)

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25 min

Kifli Kukták

Ingredients

Price per portion:HUF 489.45

Ingredients

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Vanilla pudding powder 1 csomag vaníliás pudingpor

Milk 500 ml tej

Sugar 2 ek cukor

Oat biscuits or butter biscuits 50 g zabkeksz vagy vajas keksz

Cinnamon 1 tk fahéj (opcionális)

Butter 1 ek vaj (a morzsához)

Preparation method

Cooking the pudding: Mix the vanilla pudding powder with milk and sugar, then cook until thick according to the package instructions. Let it cool to lukewarm.

Preparing the crumble: Crush the biscuits coarsely, mix with cinnamon, and toast in a pan with butter for 2–3 minutes, until fragrant and slightly crispy.

Layering: Layer into glasses: crumble at the bottom, then a portion of pudding, followed by the diced quince. Repeat until the ingredients run out. Top with crumble.