Churros with hot chocolate

Pour 2.5 dl of water into a medium-sized, thick-bottomed pot, then add the butter, sugar, and salt, and bring the mixture to a boil.

Reduce the heat, add the flour, and immediately start stirring with a wooden spoon. Once the dough forms a ball and coats the bottom and sides of the pot with a thin layer, remove it from the heat.

Add one egg to the mixture and mix well, then repeat this process with the remaining two eggs, one by one.