Buy all ingredients right below the recipe
Ingredients
- ½ cup spinach
- ½ cup tender kale
- ¼ avocado
- 2 figs
- ½ cup frozen raspberries
- 2 basil leaves
- ½ cm ginger piece
- 1 teaspoon lemon juice
Steps
- 1Tear the kale into smaller pieces.
- 2Cut the avocado into 1-2 cm pieces and slice the fig thinly.
- 3Grate a 1/2 cm piece of ginger on a fine grater.
- 4Put all ingredients into the blender and blend thoroughly until creamy.
