Chocolate Beetroot Muffins
40 min
Under an hour
Kifli Kukták
Preparation method
1
Preheat the oven to 180°C (top and bottom heat with fan). Place a small bowl of water at the bottom of the oven to create steam, which will make the muffins even juicier.
2
Blend the cooked beetroot with the eggs and oil. Then add the sugar and kefir, and mix thoroughly.
3
Sift the flour and cocoa powder into a large bowl, then add the salt, baking soda, and baking powder.
Chef's tip
It is important that all ingredients are at room temperature, so take them out of the refrigerator at least an hour before baking.
Ingredients
Price per portion:HUF 471.62
Ingredients
Nutritional values
Energy value
1192.44 kJ285 kCalFats
15 gCarbohydrates
32 gProtein
5 gWe Also Recommend
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75 min
Under an hour
