Fried Egg with Bacon | Quick Breakfast Classic
(0)
10 min
Quick
Kifli Kukták
Egy klasszikus reggeli, ami sosem megy ki a divatból. A ropogósra sült baconszalonna és a tökéletes tükörtojás párosa garantáltan jól indítja a napot. Gyors, laktató és egyszerűen ellenállhatatlan!
Preparation method
1
Carefully crack the eggs into a small bowl, making sure the yolks remain intact.
2
Heat a pan over medium heat. Place the bacon slices in it, sprinkle with a little pepper, and cook for about 1 minute until the fat renders.
3
Reduce the heat to low, then carefully pour the eggs over the bacon. Cook for another 5 minutes, or until the whites are completely set but the yolks remain runny.
Chef's tip
Serve with fresh, crispy kifli or toast for the perfect experience!
Ingredients
Price per portion:HUF 903.34
Ingredients
For garnish
You probably have at home
Nutritional values
Energy value
1589.92 kJ380 kCalFats
32 gCarbohydrates
1 gProtein
22 gWe Also Recommend
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