Chocolate Raspberry Bites with Chia Seeds
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Kifli Kukták
Készítsen frissítő és egészséges desszertet mindössze néhány alapanyagból! Ezek a csokoládéba mártott málnafalatkák chia maggal dúsítva tökéletes bűntudatmentes édességet kínálnak, amely pillanatok alatt elkészíthető és mindenki imádni fogja.
Ingredients
Preparation method
Preparation and Freezing
First, line a plate or tray with baking paper. In a medium bowl, mash the thawed raspberries with a fork, then add the honey and chia seeds. Let the mixture rest for 10-20 minutes until the chia seeds absorb the liquid and the mixture thickens slightly.
Using a spoon, form 10 equal mounds from the thickened mixture onto the baking paper-lined tray. Place in the freezer for at least 1 hour, until completely firm.
Dipping and Serving
Melt the dark chocolate with one teaspoon of coconut oil over a double boiler. Dip the frozen raspberry discs one by one into the melted chocolate until fully coated.
Chef's tip
You can also use fresh raspberries; in this case, it's still worth mashing them thoroughly with a fork before mixing with the chia seeds.
Nutritional values
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