Egg Liqueur
(0)
15 min

Kifli Kukták
Kifli Kukták
Preparation method
Ingredients overview
- 400 ml Inländer rum
- Swing-top bottle
- 250 ml whipping cream min. 30%
- 8 egg yolks
- 800 g sweetened condensed milk
1
Mix the whipping cream, egg yolks, and condensed milk. Add rum to taste.
2
Stored in clean, dry bottles in the refrigerator, it can last for up to 1 week.
Ingredients
Price per portion:HUF 7,219.83
Ingredients
Nutritional values
Energy value
20292.4 kJ4850 kCalDiscover also
We Also Recommend
Show all"Naked" Cake with Vanilla Cream
Kifli KuktákLemon Crème Brûlée Served in Lemon Peels
Kifli KuktákMini carrot cakes | Healthy and moist dessert
Kifli Kukták












































































































