Cheesy Bacon Potato Gratin
(0)
70 min
Kifli Kukták
Egy laktató, sajtos-szalonnás rakott burgonya, amely tökéletes családi ebéd vagy vacsora. A tejszínes mártás és a kétféle sajt (edami és cheddar) teszi igazán krémessé és ízletessé.
Preparation method
1
Peel the potatoes and cut them into thin slices. Place them in a large pot, pour in the milk and cream, then season with salt. Bring to a boil, then reduce the heat and cook for 3–4 minutes. The potatoes should soften but not fall apart. Remove from heat, add the crushed garlic, and leave in the pot.
2
Preheat the oven to 180 °C, and prepare an approx. 20x30 cm baking dish.
3
Cut the bacon into small cubes, and render its fat in a pan over medium heat. Add the fried bacon to the potatoes in the pot.
Ingredients
Price per portion:HUF 557.40
Ingredients
You probably have at home
Nutritional values
Energy value
2426.72 kJ580 kCalDiscover also
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