Creamy Mushroom Risotto with Parmesan
45 min
Under an hour
Kifli Kukták
Ingredients
Price per portion:HUF 3,789.63
Ingredients
You probably have at home
Preparation method
1
Peel and finely chop the onion, then thinly slice the mushrooms.
2
In a deep pan, heat the rapeseed oil over medium heat. Add the chopped onion, reduce the heat, and sauté for 4-5 minutes until translucent.
3
Add the sliced mushrooms and 1 tablespoon of butter to the onion. Season with salt and sauté for another 4-5 minutes over low heat until the mushrooms soften and release their liquid.
Chef's tip
For a perfect consistency, always add the broth warm to the rice, so you don't cool down the cooking process.
Nutritional values
Energy value
3535.48 kJ845 kCalFats
45 gCarbohydrates
85 gProtein
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25 min
