Grilled Peach and Gorgonzola Chicken Salad | Summer Lunch
(0)
Quick
Kifli Kukták
Szaftos grillezett csirkemell szeletek, karamellizált grillezett őszibarack, krémes gorgonzola sajt és ropogós dióbél üde rukkola ágyon, mézes-balzsamecetes öntettel meglocsolva. Tökéletes, hűsítő nyári ebéd mindössze 20 perc alatt.
Ingredients
Price per portion:HUF 2,060.89
Main ingredients
Garnish and nuts
Dressing and spices
You probably have at home
Preparation method
Marinating and preparation
1
Wash the chicken breast fillets, pat them dry, then cut them into thin slices. Season with salt and pepper, and rub with 1 tablespoon of olive oil.
2
Wash the peaches, remove the pits, and cut them into wedges.
3
In a small bowl, mix together the remaining olive oil, honey, balsamic glaze, a pinch of salt, and pepper for the honey-balsamic dressing.
Chef's tip
Tip: You can lightly toast the walnuts in a dry pan for 1-2 minutes before serving to make their flavor even more intense and pleasantly crunchy!
Discover also
We Also Recommend
Show all
55 min
Under an hour
Fresh Fruit Salad with Honey and Walnuts
Kifli Kukták
Watermelon salad with feta cheese
Kifli Kukták
Middle Eastern warm roasted pinto bean salad with roasted kapia peppers and walnuts
35 minQuick
Kifli Kukták
Text loading
