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Burger with vegetable fries

40 min

Under an hour

Kifli Kukták

Kifli Kukták


Ingredients

Price per portion:HUF 1,990.44
INGREDIENTS

Preparation method

PREPARATION AND COOKING

1

Preheat the oven to 200 °C. Prepare a baking tray and line it with baking paper.

2

Clean, peel, and cut the vegetables for the fries (celery, beetroot, 320 g carrots) into sticks. Place them on the baking tray, drizzle with 30 ml oil, and salt. Toss thoroughly, then bake at 195–200 °C for 40–50 minutes.

3

Meanwhile, prepare the dip in a small bowl: mix the yogurt with mustard and finely chopped chives. Season with salt and pepper, then refrigerate to rest.

Nutritional values

Energy value
2280.28 kJ545 kCal
Fats
28 g
Carbohydrates
45 g
Protein
32 g

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