Halloween sangria

Wash the grapes thoroughly, dry them completely, then arrange them in a single layer on a tray or plate and freeze for at least 2 hours to get perfect, icy "eyeballs".

Slice half of the washed oranges, lemon, and lime into thin rounds and place them in a large pitcher. Add the cinnamon stick, pour in the brandy and fruity dry red wine. Place the pitcher in the refrigerator for at least 2 hours – or even overnight – to let the flavors meld together perfectly.

Before serving, rub the rim of the glasses with a remaining lemon or lime wedge, then dip into colored (e.g. red or black) sugar for a spookily impressive decoration.