Halloween Tortilla Chips with Cheddar Dip
(0)
30 min
Under an hour

Kifli Kukták
Készítsen rémisztően finom és ropogós halloweeni tortilla chipset otthon! Ezek a denevér alakú falatkák nemcsak látványosak, de a selymes, házi cheddar mártogatóssal kiegészítve garantáltan a halloweeni buli sztárjai lesznek. Gyorsan elkészíthető snack, amit gyerekek és felnőttek egyaránt imádni fognak.
Preparation method
Ingredients overview
- 6 pcs wheat tortillas
- 200 g cheddar cheese
- 250 ml semi-skimmed milk
- 30 g butter
- 2 tbsp all-purpose wheat flour
- 1 tbsp olive oil
- jalapeño pepper (to taste)
- 2 pinches ground sweet paprika
- 1 pinch ground nutmeg
- 2 pinches ground black pepper
- 2 pinches table salt
- 1 pc baking paper
Cut bats or other Halloween motifs out of the tortillas. Place them on a baking sheet lined with baking paper, lightly brush with olive oil, season with salt, and sprinkle with ground paprika. Bake in an oven preheated to 180°C for about 15-20 minutes, until golden brown and crispy.
Meanwhile, melt the butter in a saucepan, stir in the flour, and make a light roux. Pour in the milk and cook, stirring constantly, to make a thick béchamel sauce. Season with salt, pepper, and a little ground nutmeg. Finally, stir in the grated cheddar cheese and finely chopped jalapeño pepper to taste.
Serve the crispy Halloween chips with the warm cheddar dip.
Ingredients
Nutritional values
Discover also
We Also Recommend
Show allCold Platter with Prosciutto and Figs
Kifli KuktákBruschetta al pomodoro | Classic Italian appetizer
Kifli KuktákRefreshing Ceviche with Avocado
Kifli KuktákBaked Nacho Platter with Avocado Dip and Beans
Kifli KuktákElotes - Mexican Grilled Corn
Kifli KuktákKorean Crispy Chicken Mandu | Juicy Street Food Dumplings (Gun-Mandu)
Kifli KuktákFestive Cheese Balls with Three Coatings
Kifli Kukták












































































































