Buy all ingredients right below the recipe
Ingredients
- 750 ml Prosecco
- 750 ml Orange juice
- 1 pc Orange
Instructions
- 1Fill champagne flutes halfway with well-chilled prosecco.
- 2Top up the glasses with cold orange juice.
- 3Garnish the rim of the glasses with a slice of fresh orange and serve immediately.
Tip
For perfect results, thoroughly chill both the prosecco and the orange juice before use.
Use freshly squeezed orange juice for an even more intense flavor experience.
Kifli Kukták
Tip: If you want even crispier chickpeas, thoroughly dry them with a kitchen paper towel before roasting.