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  • Dunakanyar terjeszkedés

    Újabb Kifli-bővülési hullám verdesi a Dunakanyar északi partját: immár kiszállítunk Verőcére, Kismarosra, Nagymarosra, Zebegénybe és Szobra is (reggel 8-tól este 8-ig, 60 perces idősávokban).

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Salmon carpaccio with coconut cream and lime

Salmon carpaccio with coconut cream and lime

10 min

Quick

Kifli Kukták

Kifli Kukták

Preparation method

1

Arrange the thin salmon slices aesthetically on a plate.

2

Place a tablespoon of coconut cream in the center of the salmon, then sprinkle with fresh dill to taste.

3

Decorate the dish with balsamic glaze, drawing thin lines over the fish.

Chef's tip

For best results, use high-quality, fresh or sashimi-grade salmon.

Chill the plate well before serving to keep the carpaccio fresh and crisp.

Ingredients

Price per portion:HUF 1,312.52
Ingredients

Nutritional values

Energy value
606.68 kJ145 kCal
Fats
10 g
Carbohydrates
5 g
Protein
12 g

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