Irish coffee

PREPARATION

• 1
  Brew the coffee in your preferred way.
• 2
  Take a stemmed glass, warm it with hot water, then pour out the water.
• 3
  First, pour the whiskey into the glass, then add the coffee and mix them well. It's advisable to leave at least 1 cm of space at the top of the glass for the cream.
• 4
  Add the sugar and stir the drink until it completely dissolves, as this will help the cream stay on top of the coffee.
• 5
  Place a teaspoon on top of the coffee's surface. Then, carefully pour the cream onto the spoon, so it stays on top of the coffee.
• 6
  Remove the spoon, and the drink is ready to serve. The correct way to drink Irish coffee is to sip the drink through the foam, without mixing it at all.