Autentikus olasz pizza quattro formaggi ropogós tésztán, krémes ricottával, nyúlós mozzarellával, pikáns gorgonzolával és aromás parmezánnal.
Preparation method
Preparation
1
Preheat the oven to 220 °C (200 °C fan). Roll or unroll the pizza dough along with the baking paper onto a baking sheet.
2
In a small bowl, mix the ricotta until smooth with one tablespoon of extra virgin olive oil, the dried oregano, and a pinch of freshly ground black pepper.
Assembly and baking
1
Spread the seasoned ricotta cream evenly over the surface of the pizza dough, leaving a thin border around the edges.
Chef's tip
For an even bolder flavor, drizzle a few drops of high-quality acacia honey or balsamic glaze over the finished hot pizza.
Ingredients
Price per portion:HUF 1,848.56
For the pizza
For seasoning and serving
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