Cheddar Hotdog with Crispy Cabbage
1
(1)
45 min
Under an hour
Kifli Kukták
Próbáld ki ezt a különleges hotdogot, ahol a szaftos virsli, az olvadt cheddar sajt és a pikáns jalapeno találkozik a meglepően ropogósra sült savanyú káposztával. Egy igazi ízbomba, ami garantáltan feldobja a hétköznapi vacsorákat!
Ingredients
Price per portion:HUF 3,064.72
INGREDIENTS FOR THE HOTDOG
INGREDIENTS FOR THE CRISPY CABBAGE
You probably have at home
Preparation method
PREPARATION OF THE CRISPY CABBAGE
1
Place all ingredients except the cabbage into a bowl. Mix thoroughly until you get a smooth, lump-free batter.
2
Squeeze out the sauerkraut thoroughly, add it to the batter, and mix well.
3
Heat oil to approx. 170-180 °C, and fry the cabbage until crispy. Add it to the oil in small, loose batches to prevent sticking. Once done, drain on paper towels.
Nutritional values
Energy value
2845.12 kJ680 kCalFats
48 gCarbohydrates
45 gProtein
18 gDiscover also
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