Chicken Skewers with Chorizo | Quick Grill Dinner

Name: Chicken Skewers with Chorizo | Quick Grill Dinner
Prep time: 35 min
Cook time: 10 min
Total time: 45 min
Yield: 2 servings
Cuisine: Spanyol konyha
Ingredients: 300 g of chicken breast fillet; 100 g of chorizo sausage; 15 ml of olive oil; 1 tsp of sweet paprika; 1 tsp of ground cumin; 1 pinch of salt; 1 pinch of ground black pepper

45 min

Under an hour

Kifli Kukták

Preparation method

Preparation and Marinating

Cut the chicken breast into approximately 3x3 cm cubes. Slice the chorizo into similar-sized pieces. Place everything in a bowl and season with ground sweet paprika, ground cumin, salt, and pepper. Mix thoroughly.

Pour in the olive oil, then mix again so that the seasoned oil coats all the meat. Place in the refrigerator to rest for at least 30 minutes for the flavors to meld.

Cooking

Thread the chicken and chorizo alternately onto the skewers, always finishing the sequence with meat. Preheat the grill (or pan) to approximately 230 °C.