Rice paper pizza snails | Crispy homemade snack

Name: Rice paper pizza snails | Crispy homemade snack
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 8 pcs
Cuisine: Olasz konyha
Ingredients: 4 sheets of rice paper; 4 tbsp strained tomatoes; 60 g mozzarella cheese; 50 g sliced ham; 1 tsp crushed oregano; 1 tsp olive oil

(1)

22 min

Quick

Kifli Kukták

Gluténmentes, villámgyors pizzacsigák rizspapírból tekerve, zamatos paradicsomos passatával, sonkával, olvadó mozzarellával és illatos oregánóval. Szuper iskolai tízórai vagy vendégváró falat.

Ingredients

Price per portion:HUF 291.75

Ingredients

Select all ingredients

Rice paper 4 db rizspapír

Strained or chopped canned tomatoes 4 ek passzírozott paradicsom

Mozzarella cheese 60 g mozzarella sajt

Sliced ham 50 g szeletelt sonka

Dried oregano 1 tk morzsolt oregánó

Olive oil 1 tk olívaolaj

Preparation method

Preparation and filling

Dip the rice paper sheets one by one briefly into lukewarm water (for about 5 seconds) to soften them, then place them on a smooth cutting board.

Spread a thin layer of passata over each sheet, then sprinkle evenly with the grated or chopped mozzarella, diced ham, and crushed oregano.

Shaping and baking

Roll the topped rice paper sheets tightly into logs and let them rest on the board for 1-2 minutes so the rolls stick together nicely.

Chef's tip

School snack tip: Stored in an airtight container in the fridge, they will keep for up to 2 days, making a great snack for the school bag whether enjoyed cold or reheated.