Halloween Cereal Bar | Healthy and Spooky Snack

Grind the pistachios and cashews finely. In a bowl, mix the almond flour, oat flakes, and ground nuts.

Add the melted coconut oil, almond butter, and sweeten with chicory syrup. Knead until you get a uniform dough.

Press the mixture into cereal bar molds, or shape it by hand into even rectangles. Place in the refrigerator for at least one hour (or in the freezer for faster results) to solidify.