"Brioche" hamburger bun - homemade and very soft
(0)
Masterpiece
Kifli Kukták
Pihe-puha, aranybarna briós hamburgerzsemle, amely élesztővel készül a gyorsabb, de ugyanolyan finom eredmény érdekében. Tökéletes alap bármilyen házi burgerhez.
Preparation method
Preparing the dough
1
Mix the yeast in the lukewarm milk and water along with the honey, then let it stand for 10 minutes until frothy.
2
Add the flour, salt, and eggs (2 pieces), and work together until it becomes a sticky but cohesive dough.
3
Add the soft butter in small portions and knead for another 10–12 minutes until the dough is smooth, elastic, and slightly shiny.
Ingredients
Price per portion:HUF 391.98
Ingredients
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45 min
Under an hour
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