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Irish Soda Bread | Quick Homemade Bread Without Proofing

40 min

Kifli Kukták

Kifli Kukták


Ingredients

Price per portion:HUF 175.39
Ingredients

Preparation method

1

Preheat the oven to 230 °C and prepare a baking tray, lining it with baking paper.

2

Place all ingredients in a large bowl, mix them together, and gently work them just enough for the ingredients to combine, but the dough should remain slightly lumpy. Be careful not to overwork the dough.

3

Transfer the dough to the lined baking tray and shape it into a round, flatter loaf, approximately 15 cm in diameter and 6 cm high. On top of the loaf, make two deep cross-shaped cuts with a knife.

Chef's tip

The bread is ready when it sounds hollow when tapped on the bottom. If you want a richer flavor, you can use buttermilk instead of milk.

Nutritional values

Energy value
4811.6 kJ1150 kCal
Fats
12 g
Carbohydrates
220 g
Protein
35 g

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