Tarragon Vegetable Soup

Name: Tarragon Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 Servings
Cuisine: Magyaros
Ingredients: 200 g carrot; 150 g white carrot; 100 g celery root; 100 g potato; 1 pc onion; 3000 ml water; 15 g Szafi Reform tarragon stew spice blend; 200 ml cooking cream; 100 ml lime juice; 1 g salt

4 Servings

Buy all ingredients right below the recipe

Ingredients

200 g carrot
150 g white carrot
100 g celery root
100 g potato
1 pc onion
3000 ml water
15 g Szafi Reform tarragon stew spice blend
200 ml cooking cream
100 ml lime juice
1 g salt

Steps

1
Cook the vegetables until tender in the seasoned water, then thicken with the powder base + coconut cream + lemon juice mixture. Season with salt afterwards.
2
Wash, peel, and dice the vegetables. Sauté the onion in oil, then add the vegetables and fry for a few minutes.
3
Then pour in water or meat/vegetable broth and season with Szafi Reform tarragon stew spice blend.
4
Once the vegetables are tender, thicken the soup. Prepare the thickening mixture by whisking together the Szafi Reform Creamy-Cheesy powder base, coconut cream, and lemon juice, then pour it into the soup and let it simmer.
5
Season with salt afterwards.

Kifli Kukták

A Kifli Kukták kedvenc receptjeit gyűjtöttük össze neked a desszertektől az igazi magyaros ételeken át a nemzetközi konyháig. Mi mindet imádjuk!