
Beef Udon Soup | Quick Asian Dinner
30 min
Under an hour

Kifli Kukták
Ingredients
Price per portion:HUF 3,913.15
Ingredients
Preparation method
1
Boil the eggs until soft-boiled (approx. 6-7 minutes), then cool and peel them.
2
Cook the udon noodles according to the instructions on the package, then drain and rinse with cold water.
3
Heat the beef broth, add 7 tablespoons of soy sauce and 7 tablespoons of mirin.
Chef's tip
It is advisable to cut the pak choi into julienne (thin strips) so that it softens quickly but retains its crispness.
Nutritional values
Energy value
1736.36 kJ415 kCalFats
15 gCarbohydrates
45 gProtein
25 g


































































































