Buy all ingredients right below the recipe
INGREDIENTS
- 3 tablespoons Dijon mustard
- 2 tablespoons honey
- 3 tablespoons extra virgin olive oil
- 4 cloves garlic
- 1 tablespoon lemon juice
- 1 teaspoon salt
- Freshly ground pepper
- Fresh herbs, e.g., rosemary, thyme or tarragon
PREPARATION
- 1Mix all ingredients together.
- 2Place beef or pork in the marinade and let it sit for a day.
- 3Grill the marinated meat as usual.
