Pulled Pork Salad with Fresh Cucumber
870 min
Masterpiece
Kifli Kukták
Ingredients
Price per portion:HUF 2,363.48
BASIC INGREDIENTS AND MEAT
SALAD AND DRESSING
EQUIPMENT
Preparation method
PREPARING THE MEAT
1
Preheat the oven to 100 °C.
2
Rub the meat on all sides with oil, season with salt and pepper (use most of the salt and pepper). Place it in a baking dish, pour water under it to a height of approx. 1.5 cm, and cover thoroughly with aluminum foil.
3
Place the baking dish in the oven for 10 hours. Then remove the aluminum foil, baste the meat with its own juices, and return it to the oven for another 4 hours.
Chef's tip
It's worth putting the meat in the oven the night before, so it's perfectly ready for lunch the next day.
Nutritional values
Energy value
2719.6 kJ650 kCalFats
45 gCarbohydrates
15 gProtein
40 gWe Also Recommend
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