

Red California peppers, juicy
ca. 290 gFRESHNESS GUARANTEE
ca.
Maia AI Summary
Discover these juicy red California peppers, imported from Spain, known for their thick, crispy flesh and wonderfully sweet, fruity flavour. They're not just tasty, but also packed with vitamins C, A, E, K, B6, potassium, manganese, and beneficial lycopene. Perfect for salads, grilling, or sauces, adding a vibrant touch to any meal.
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Country:
Spain,Similar products
Recipes
Red Chicken Curry
Pho soup
Chickpea Shakshuka
Venison Stew with Red Wine
Guacamole
Fish Nuggets
Vegetable Curry
Chili Beans
Halloumi Cheeseburger
Peanut-Ginger Pasta
The flesh of the Californian pepper is thick, juicy, crispy and tasty, with a sweet, fruity flavour. It is native to America and has been cultivated since ancient times. It was brought to Asia and Europe by Spanish and Portuguese explorers around 1493, and since then new varieties and evergreen varieties have been cultivated worldwide.

*The image is illustrative.
Interesting facts
Excellent source of vitamin C and vitamin A, also contains vitamins E, K and B6, potassium, manganese, fibre, folic acid and thiamine. It also contains lycopene, which helps protect the body and fight free radicals.
Usage
It is delicious fried, grilled and steamed. It is also ideal for making salads, sauces and sandwiches. It goes well with basil, coriander, parsley, rosemary, arugula, garlic, onion, pesto, tahini, salsa, guacamole, cheeses, meats.
Storage
Store in a dry, cool place, between 5-10°C.
Distributor
Kifli.hu Shop Kft.
1106, Budapest Jászberényi út 45.
Product information
The information provided on the products presented here is for preliminary information only, after receiving the product you will receive final information based on the label of the product.






























