Soós Premio 8-egg Boglyas noodles. These high-quality Hungarian dried noodles are made with eight eggs, ensuring a rich taste and excellent texture. Boglyas metélt is traditionally used as the perfect base for classic sweet pasta dishes like cottage cheese, poppy seed, or walnut pasta. Comes in a 200g pack.
Country of origin
Description
Eight-egg dried pasta represents the peak of quality.
- Boglyas metélt is the base of most traditional sweet pasta (cottage cheese, poppy seed, walnut, semolina).
Producer information
Their product range extends from pasta varieties that form the basis of traditional Hungarian cuisine to pasta varieties used every day in modern Italian cuisine. Their homemade dried pasta is made using carefully selected fresh eggs. In 1998, they obtained the ISO 9002 quality assurance certificate, which ensures quality through constant self-monitoring.
Storage
Store in a dry, cool place protected from sunlight.
Distributor
Soós Tészta Kft.
2220 Vecsés
Almáskert út 2.
Product information
The information provided here on the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- Búzaliszt
- friss tyúktojás
Allergens
- Glutént tartalmazó gabonafélék
- Tojás