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27% of customers buy regularly
Enjoy authentic Italian dining at home with this premium Rummo egg tagliatelle. Made in Italy using the traditional Lenta Lavorazione method, this high-quality durum wheat pasta holds its shape beautifully after cooking. It takes just 3 minutes to prepare and pairs wonderfully with rich meat or fish sauces. This 250 g portion is perfect for a quick, delicious meal.
Country of origin
Description
Tagliatelle egg pasta
Instructions for use
Cook in hot water for 3 minutes.
Serving suggestion
Tagliatelle, typical of Emilian cuisine, is excellent with any sauce containing fish or meat.

Producer information

Storage
Store in a dry, cool place away from sunlight.
Distributor
In-Food 2000 Kft.
9021 Győr
Bajcsy-Zsilinszky út 27.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- durumbúza
- víz
- Tojás23.9 %
Allergens
- Glutént tartalmazó gabonafélék
- Tojás





















