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Discover Rummo Tagliatelle egg pasta, an authentic Italian delight from Emilia. This 250g pack of high-quality durum wheat pasta is crafted using the traditional Lenta Lavorazione method, ensuring it maintains its perfect shape and high protein content after cooking. It's ready in just 3 minutes and pairs wonderfully with any fish or meat sauce, bringing a taste of Italy to your table.
Country of origin
Description
Tagliatelle egg pasta
Instructions for use
Cook in hot water for 3 minutes.
Serving suggestion
Tagliatelle, typical of Emilian cuisine, is excellent with any sauce containing fish or meat.

Producer information

Storage
Store in a dry, cool place away from sunlight.
Distributor
In-Food 2000 Kft.
9021 Győr
Bajcsy-Zsilinszky út 27.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- durumbúza
- víz
- Tojás23.9 %
Allergens
- Glutént tartalmazó gabonafélék
- Tojás





















