Soós Premio 4 Egg Machine Mix pasta, a Hungarian product, is crafted from excellent quality, homemade fresh eggs, preserving the authentic character of traditional, village-kneaded pasta. This 200g pack is an ideal side dish for meats and stews, adding a rich flavor and delightful texture to your meals. Experience the taste of tradition with every bite!
Country of origin
Description
The four-egg dried pasta is made of excellent quality, home-made, fresh eggs, preserving the character of traditional, village-kneaded pasta. The tarhonya is an excellent side dish for meat, stew.
Producer information
Their product range extends from pasta types that form the basis of traditional Hungarian cuisine to pasta types used every day in modern Italian cuisine. Their home-made dried pasta is made using carefully selected fresh eggs. In 1998, they obtained the ISO 9002 quality assurance certificate, which ensures quality through constant self-monitoring.
Storage
Store in a dry, cool place, protected from sunlight.
Distributor
Soós Tészta Kft.
2220 Vecsés
Almáskert út 2.
Product information
The information provided here regarding the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- Búzaliszt
- friss tyúktojás
- Ivóvíz
Allergens
- Glutént tartalmazó gabonafélék
- Tojás