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If you are looking for the ultimate Hungarian side dish, this premium Soós Premio 8-egg Tarhonya is a perfect choice. Made in Hungary with carefully selected fresh eggs, this 200 g dry pasta offers a wonderful homemade character. It is designed to absorb rich sauces beautifully, making it the absolute best companion for a hearty beef stew or other traditional family meals.
Country of origin
Description
Eight-egg dried pasta represents the peak of quality. Thanks to the fresh, home-made eggs, the pasta-based dishes made from them are impeccable. Tarhonya absorbs the sauce well, which is why it has become a permanent side dish for beef stew, for example.
Producer information
Their product range extends from pasta varieties that form the basis of traditional Hungarian cuisine to pasta varieties that are used every day in modern Italian cuisine. Their home-made dried pasta is made using carefully selected fresh eggs. In 1998, they obtained the ISO 9002 quality assurance certificate, which ensures quality through constant self-monitoring.
Storage
Store in a dry, cool place protected from sunlight.
Distributor
Soós Tészta Kft.
2220 Vecsés
Almáskert út 2.
Product information
The information provided here on the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product in question.
Nutritional values per 100 g
Composition & Allergens
Composition
- Búzaliszt
- friss tyúktojás
Allergens
- Glutént tartalmazó gabonafélék
- Tojás