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Hajdú Grilled Cheese Pesto 

240 gHUF 5,579 /kg
1,339HUF

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This Hungarian Hajdú grilling cheese combines a semi-hard texture with aromatic basil, garlic, and Mediterranean spices. When fried or grilled, it turns golden brown on the outside while staying pleasantly soft and juicy inside, holding its shape without melting away. At 240 g, it is a wonderful choice for crisp salads, sandwiches, or flavorful meat-free meals.

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Country of origin

Hungary

Description

Hajdú Grillsajt Pesto is a high-fat, semi-hard cheese with pesto seasoning, well suited for grilling and quick meals. Its texture remains easy to handle even when heated, and it is simple to serve sliced.

The character of basil pesto adds a spicy, herby flavour to salads, toasted sandwiches, and simple side dishes. In the Kőrösi range, it is a practical choice if you are looking for a reliable, quick-to-use cheese for everyday dishes.

Use

Serve pan-seared or grilled with a side dish. It can also be used sliced in salads, for sandwiches, or alongside fresh bread.

About Manufacturer

Kőröstej Kft. (Kőröstej Group) is a Hungarian cheese manufacturer and food exporter founded in 1991.
The group is one of Hungary’s largest cheese producers and exports to 36 countries across 5 continents; it operates on a large scale with 250+ employees.
Its main products include kashkaval, grilling cheese, parenyica, halloumi, labneh, Trappista, and cream white cheese, for both domestic and export sales.

Storage

Store between 2–10 °C.

Manufacturer

Kőröstej KFT
2745 Kőröstetétlen, Abonyi u. 2.

Durability

Guaranteed minimum durability from the time of delivery: 24 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100g

Energy value
1308 kJ315 kCal
Fats
25 gincluding saturated fatty acids16.3 g
Carbohydrates
1.5 gincluding sugars1.5 g
Protein
21 g
Salt
2 g
Fibre
0.5 g

Composition & Allergens

Composition

Pasztőrözött tej

Pesto fűszer 2,5% (fűszernövények, maltodextrin, fűszerek, spenót, fűszerkivonatok, repceolaj, csomósodást gátló anyag: E551.)

Étkezési só

Oltóenzim

Szilárdító anyag: kalcium-klorid

Zsír a szárazanyagban legalább 45% (m/m)