Soós Premio 8 egg Vermicelli is a high-quality, dried Hungarian pasta, perfect for your favorite soups. Made with eight eggs, it guarantees a rich and satisfying taste experience. This 200g pack is ideal for larger families, ensuring you'll always have delicious noodles for your chicken soup!
Country of origin
Description
Eight-egg dried pasta represents the peak of quality. If you have a large family and you like chicken soup, then there is no amount of boiled vermicelli that will not be used up.
Producer information
Their product range extends from pasta varieties that form the basis of traditional Hungarian cuisine to pasta varieties that are used every day in modern Italian cuisine. Their homemade dried pasta is made using carefully selected fresh eggs. In 1998, they obtained the ISO 9002 quality assurance certificate, which ensures quality through constant self-monitoring.
Storage
Store in a dry, cool place protected from sunlight.
Distributor
Soós Tészta Kft.
2220 Vecsés
Almáskert út 2.
Product information
The information provided here on the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- Búzaliszt
- friss tyúktojás
Allergens
- Glutént tartalmazó gabonafélék
- Tojás