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Make delicious Italian-style pizza at home with the Premium Natura Superior gluten-free pizza flour mix! This high-quality EU product comes in a 500 g quantity and is incredibly easy to work with. It creates a wonderfully thin, crispy, yet soft crust. Just add water, salt, yeast, and a little oil to easily bake about 5 normal-sized homemade pizzas.
Haas Natural gluten-free edible starch
45 min
Country of origin
Description
The Premium Natura Superior pizza flour mix is an easy-to-handle base for homemade pizza. It makes a thin, crispy yet soft dough with an Italian-style character.
The mix is prepared by kneading and proofing; it can be shaped by adding water, salt, yeast, and a little oil. Premium Natura products represent a natural approach and a commitment to sustainability.
Use
One pack makes about 5 regular pizzas. Knead for 5–8 minutes, rest for 15 minutes, then roll out and proof for 40 minutes. Bake in a hot oven (at least 230 °C) with fan assistance until it reaches the desired level of browning. Yeast can be replaced with a mixture of baking soda + lemon juice in a 1:1 ratio.
About Manufacturer
Molka Pack Kft. is a reliable company committed to producing high-quality products. The company’s expertise and professional approach ensure that customers always receive excellent service. Molka Pack Kft. aims to meet modern industrial requirements while offering sustainable solutions.
Storage
Store in a dry, cool place.
Manufacturer
Molka Pack Kft.
2724 Újlengyel, Petőfi Sándor utca 48.
Nutritional values per 100 g
Composition & Allergens
Composition
tápióka keményítő, barna rizsliszt, nyílgyökér liszt, útifúmaghéj, csicseriborsó liszt, bambuszrost, térfogatnövelő szer: nátrium-hidrogén-karbonát, só, savanyúságot szabályozó anyag: citromsav, almarost.