Parmesan Cod Fritters

Name: Parmesan Cod Fritters
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 10 PCS
Cuisine: Olasz konyha
Ingredients: 40 dkg cod fillet; 2 tbsp flour; 3 tbsp grated Parmesan cheese; 2 eggs; 2 tbsp chopped parsley; Salt to taste; Ground white pepper to taste

10 PCS

Buy all ingredients right below the recipe

INGREDIENTS

40 dkg cod fillet
2 tbsp flour
3 tbsp grated Parmesan cheese
2 eggs
2 tbsp chopped parsley
Salt to taste
Ground white pepper to taste

PREPARATION

1
Slice the fish, then chop it further as if mincing parsley.
2
Add the flour, grated Parmesan, eggs, chopped parsley, salt, and pepper to the chopped fish fillet and mix thoroughly.
3
Heat a pan, spray with olive oil, and place small mounds of the fish mixture into it. Fry both sides until golden brown!
4
Serve with mashed potatoes and freshly made vinegar lettuce salad!

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