Linzer
48 min
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Ingredients
Price per portion:HUF 293.46
INGREDIENTS
Preparation method
1
Cream the egg with sugar and butter, then add the flour with baking powder and knead into a dough.
2
Place in the refrigerator wrapped in foil for 20 minutes. Roll out to 2 mm thickness, then cut out shapes.
3
Bake in a 180-degree oven for 6-8 minutes until done.
Nutritional values
Energy value
5230 kJ1250 kCalWe Also Recommend
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