Linzer

Name: Linzer
Prep time: 40 min
Cook time: 8 min
Total time: 48 min
Yield: 1 TRAY
Cuisine: Magyaros
Ingredients: 1 egg; 50 g sugar; 50 g room temperature butter; 1 teaspoon ManóMenü baking powder; 180 g flour; Jam for filling

1 TRAY

Buy all ingredients right below the recipe

INGREDIENTS

1 egg
50 g sugar
50 g room temperature butter
1 teaspoon ManóMenü baking powder
180 g flour
Jam for filling

PREPARATION

1
Cream the egg with sugar and butter, then add the flour with baking powder and knead into a dough.
2
Place in the refrigerator wrapped in foil for 20 minutes. Roll out to 2 mm thickness, then cut out shapes.
3
Bake in a 180-degree oven for 6-8 minutes until done.
4
Fill with jam and decorate with powdered sugar or melted chocolate to taste.

ManóMenü

Ambrus Éva, founder of ManóMenü and a mother of young children. She believes that nourishing our children and family is one of our most important missions, and therefore she aims to provide assistance with great articles and recipes, spiced with tricks and practical tips.