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Create delicious Italian dishes with Barilla Cannelloni, a premium fibrous durum dry pasta. Made from the best quality durum wheat, this 250g Italian pasta ensures an excellent taste and perfect 'al dente' texture that retains its shape after cooking. Ideal for stuffing with your favorite fillings and baking, Barilla Cannelloni brings authentic Italian culinary tradition right to your kitchen.
Gyermelyi Vita Pasta durum Curly cube
30 min
Under an hour
Country of origin
Description
Made from the best quality durum wheat, Barilla pasta comes in a wide range of varieties, all with an excellent taste and “al dente” texture.
Product information
Today, just as in the past, Barilla selects quality durum wheat and constantly and meticulously supervises every phase of the production process, because this is the only way to make pasta that retains its texture after cooking and that can be used to make the tastiest dishes, regardless of the preparation method.
Producer information
Barilla has been making pasta from durum wheat since 1877, paying particular attention to every detail. Founded in 1877, the company has now become an international group that exports its products to over 100 countries. It is the world leader in the pasta market, the European leader in the pasta sauces category, and the market leader in the bakery products category in Italy.
Storage
Store in a cool, dry place, protected from frost and direct sunlight!
Preparation suggestion
Fill the pasta as desired and bake in a 190°C oven for 30 minutes.
Distributor
Latinum Zrt.
2310 Szigetszentmiklós
Leshegy út 11.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Nutritional values per 100 g
Composition & Allergens
Composition
- durum búzadara
- Ivóvíz
Allergens
- Glutént tartalmazó gabonafélék
- May contain traces of:
- Szójabab