Basilico

Panificio il Basilico Handmade Sourdough Pumpkin Seed Loaf

Important delivery information!

Basilico Bakery products arrive at our warehouse at 6:00 AM and we deliver them to you from 9:00 AM to 10:00 PM. Please take this into account when placing your orders! The specified delivery times also apply to express and repeat orders, we are unable to deliver the products earlier.

Product description

Panifico il Basilico artisan sourdough pumpkin seed bread straight from the oven of the renowned Szabi, a Pék. At Panificio il Basilico bakery, they believe in the farm-to-table concept: they are selective about the ingredients they use, and they source their ingredients from the best Hungarian and Italian, mostly artisan family-owned businesses.

Producer information

A bit Italian, always high-quality, always a bit different, always a bit more creative: the "home" of Italy in Hungary. They want to bring to life the real Italian "food feeling", the Dolce Vita, the "sweet life". Panificio il Basilico is for everyone who loves to eat delicious food.

Sourdough is the foundation of their artisan bakery. Their basic principle is that good bread needs nothing more than flour, water, salt and love. They do not use any additives or artificial ingredients. They work with aged sourdoughs and are particularly proud of their Italian sourdough, which was started 102 years ago and has been cultivated ever since, and which comes from near Naples, but they also love to bake bread with their Austrian rye sourdough, which was started 53 years ago and comes from Innsbruck.

Storage

Store at room temperature.

Distributor

Panificio il Basilico
1122 Budapest, Városmajor utca 42.

Product information

The information provided for the products displayed here is for preliminary information purposes only; after receiving the product, you will receive final information based on the label of the product in question.