
Pastrami sandwich with sourdough bread
5 min
Quick

Kifli Kukták
Ingredients
Price per portion:HUF 2,689.18
Ingredients
Preparation method
Ingredients overview
- 2 slices sourdough bread
- 50 g cream cheese
- 1 tablespoon Dijon mustard
- 2 pcs gherkin
- 100 g sliced pastrami beef
1
Cut two thick slices from the fresh sourdough bread. Spread them generously with cream cheese and a little Dijon mustard.
2
Place a large portion of sliced pastrami beef on top, then lay the thinly sliced gherkins over it. Close the sandwich, and it's ready to serve!
Nutritional values
Energy value
1882.8 kJ450 kCalFats
25 gCarbohydrates
35 gProtein
22 g



























