Baked Brie Cheese Sandwich with Apple and Cranberry
20 min
Quick
Kifli Kukták
Preparation method
Preparation
1
Halve the apple, remove the core, then cut into slices approximately 3 mm thick. Place in a bowl, pour over the chardonnay, and mix thoroughly so that the wine permeates the apple.
2
Slice the Brie cheese. Lightly butter one side of the toast bread with soft butter.
Cooking and Assembly
1
Heat a pan over medium heat. Place one slice of bread, buttered side down. Lay a few slices of cheese on top, then the soaked apple slices. Sprinkle with a little arugula, and spoon over the cranberry jam.
Chef's tip
If you do not wish to use alcohol, you can substitute the wine with a little apple juice or lemon water.
Ingredients
Price per portion:HUF 1,285.57
Ingredients
For Cooking
Nutritional values
Energy value
2029.24 kJ485 kCalFats
25 gCarbohydrates
55 gProtein
12 g
40 min
Under an hour
