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2 SERVINGS

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INGREDIENTS

  • 80 g bell pepper
  • 50 g peeled red onion
  • 400 g full-fat soft cottage cheese
  • 2 tablespoons ground sweet paprika
  • Freshly ground pepper
  • Salt

INSTRUCTIONS

  • 1
    Finely chop the onion. Remove the stem and seeds from the bell pepper, then finely chop its flesh.
  • 2
    In a bowl, mix the onion, bell pepper, cottage cheese, and ground sweet paprika. Season with salt and pepper to taste.

INGREDIENTS