Cottage cheese sandwich spread with tofu and carrots
10 min
Quick
Kifli Kukták
Ingredients
Price per portion:HUF 557.16
Ingredients
For serving
You probably have at home
Preparation method
1
Prepare the ingredients: grate the marinated tofu on a coarse grater, and the carrots on a fine grater.
2
Heat the rapeseed oil in a pan, add the grated tofu, carrots, and curry spice. Sauté for about 3 minutes until fragrant.
3
Let the sautéed mixture cool slightly, then mix it with the cottage cheese. Season with salt and pepper to taste.
Chef's tip
The spread stays fresh for 2-3 days when stored in the refrigerator. Before serving, sprinkle with fresh chives or parsley for an even fresher taste.
Nutritional values
Energy value
1338.88 kJ320 kCalFats
18 gCarbohydrates
16 gProtein
28 g
40 min
Under an hour
