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Creamy Spiced Avocado Spread

15 min

Quick

Kifli Kukták

Kifli Kukták


Preparation method

Ingredients overview

Ingredients
  • 480 g ripe avocado
  • 50 g red onion
  • 14 g garlic
  • 50 g lemon juice
  • 10 g fresh basil
  • 10 g fresh parsley
  • 50 g mayonnaise
Spices
  • 2 g salt
  • 1 g ground black pepper
1

Cut the avocados in half, remove the pits, and scoop out the flesh into a high-sided bowl. Add the mayonnaise, then blend with an immersion blender until completely smooth and creamy.

2

Peel and finely dice the red onion, then add it to the avocado mixture. Peel the garlic and press it through a garlic press into the bowl. Add the lemon juice and finely chopped fresh herbs (basil and parsley).

3

Mix everything thoroughly, season with salt and freshly ground black pepper to taste. Serve with fresh toast or vegetable sticks.

Chef's tip

If you like it spicy, add a little chopped chili or cayenne pepper!

Ingredients

Price per portion:HUF 667.18
Ingredients
Spices

Nutritional values

Energy value
774.04 kJ185 kCal
Fats
15 g
Carbohydrates
12 g
Protein
2 g