Basil Butter | Quick Homemade Herb Butter Recipe
10 min
Quick
Kifli Kukták
Ingredients
Price per portion:HUF 108.46
Ingredients
For serving
Preparation method
Ingredients overview
Ingredients
- 15 pcs fresh basil leaves
- 4 cloves garlic
- 230 g butter
- 1 pinch salt
For serving
- 1 pc baguette or other pastry
1
Let the butter soften at room temperature in a bowl. Meanwhile, wash and finely chop the fresh basil leaves, then crush the garlic cloves.
2
Add the chopped basil, crushed garlic, and a pinch of salt to the softened butter. Mix thoroughly until the spices are evenly distributed.
3
Place the herb butter in the refrigerator for the flavors to meld and the butter to solidify again. Serve with fresh baguette or your favorite pastry.
Chef's tip
Basil butter also pairs excellently with grilled meats and vegetables.
Nutritional values
Energy value
355.64 kJ85 kCalFats
9 gCarbohydrates
1 gProtein
0 g
40 min
Under an hour
