Roasted pork shoulder with cabbage and potatoes
110 min
Under an hour
Kifli Kukták
Ingredients
Price per portion:HUF 2,107.09
Ingredients
You probably have at home
Preparation method
1
Preheat the oven to 180°C.
2
Cut the pork shoulder into 4-6 slices (or use pre-sliced meat), lightly pound them, then season both sides with salt and pepper.
3
Roughly chop the red onion, slice the garlic thinly. Peel the sausage and cut it into 3 mm thick rounds. Cut the bacon into small cubes or strips. Peel the potatoes and cut them into 0.5 cm thick slices.
Chef's tip
Instead of 2 tablespoons of sweet paprika, you can use 1.5 tablespoons of sweet and 0.5 tablespoons of smoked paprika for a deeper flavor. If you like spicy food, you can also add a pinch of hot paprika.
Nutritional values
Energy value
3556.4 kJ850 kCalFats
65 gCarbohydrates
45 gProtein
35 g
20 min
Under an hour
