Pizza Quattro Formaggi | Four-Cheese Italian White Pizza
(0)
35 min
Under an hour
Kifli Kukták
Autentikus olasz fehér pizza (Pizza Bianca) négyféle gazdag sajttal: krémes ricottával, nyúlós mozzarellával, pikáns gorgonzolával és érlelt Grana Padanóval, fokhagymás olívaolajjal és friss rozmaringgal sütve.
Ingredients
Preparation method
Preparing and proofing the pizza dough
In a large bowl, mix together the flour, salt, and dry yeast. Pour in the lukewarm water and 1 tablespoon of olive oil.
Knead into a smooth, elastic dough for about 8-10 minutes. Shape into a ball, lightly brush with olive oil, then cover and let rise in a warm place for 45-60 minutes, until doubled in size.
Shaping and assembling
Preheat the oven to 240-250 °C (fan-assisted or pizza setting). Heat a baking sheet or pizza stone in the oven.
Chef's tip
You will get an even crispier crust if you bake the pizza at maximum oven temperature on a preheated pizza stone.
At the end of baking, you can also drizzle a little honey or balsamic glaze over the gorgonzola parts for a special flavor experience.
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